2005-11-26 19:52:47.149794+01 by Dan Lyke 0 comments
Surprise dish from our thanksgiving feast: Collards with pomegranate seeds. We did three bunches of collards and the seeds from two pomegranates. Steam the collards, toss with the pomegranates. I might try a little clarified butter and maybe a little extra pomegranate juice, but it was the simplest dish we did and worked very nicely in its simplicity.
[ related topics: Food ]
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